About the restaurant
Frank Comorra of famed restaurants MoVida in Melbourne and Sydney, has brought his Spanish flair to Auckland. Located in the Britomart building, the restaurant boasts views over Auckland Harbour. At MoVida it is all about celebrating and sharing with a tapas menu of traditional favourites along with mains including fish, wagyu beef cooked on a Basque grill and of course seafood paella. The beverage list showcases Spanish wines, beer and sherry and a very impressive gin list.
Tuesday to Saturday – 12pm – Late
Photography: Kayle Lawson