About the restaurant
Kol is owned and operated by Sid & Chand Sahrawat of modern Indian restaurant Cassia and relaxed fine dining restaurant, Sid at The French Café. Located in an iconic villa in trendy Ponsonby, a few minutes from Auckland, KOL’s “fire” element gives the menu a unique twist. Call in perhaps for a gin cocktail and a snack or a more hearty meal like12-hour marinated goat leg or pork belly served with Goan chorizo.
Open for lunch Friday-Sunday and dinner Wednesday-Sunday
Photography: Courtesy of KOL