Images courtesy of Watda
About the restaurant
Watda serves up Korean comfort with a modern twist, tucked inside Ponsonby Central's buzzing food hall. Think hansang-style sets: a main, rice, soup and ever-rotating banchan, all delivered with warmth and zero fuss. Standouts include the spicy gochu pork and a katsu big enough to share, alongside dolsot bibimbap crackling straight from the stone pot. Its walk-in-only policy means locals queue happily for that home-cooked hit of Seoul soul.