Images courtesy of The Heke
About the restaurant
The Heke combines a restaurant, craft brewery and distillery into one lively Waiheke Island destination. The menu celebrates locally sourced ingredients from the sea, paddock and garden, with woodfired dishes, hearty plates and vibrant share options designed for relaxed social dining. House-brewed beers and small-batch spirits add to the experience, while spacious outdoor areas invite guests to linger over long lunches. With its energetic atmosphere and strong sense of place, The Heke delivers a dining experience that feels distinctly Waiheke.