Images courtesy of Monteith's Rangiora
About the restaurant
It's perfect for
steak dinners, family celebrations and relaxed drinks with a distinctly Kiwi feel.
You need to try
one of the premium steaks and try the signature Stonegrill experience.
Look out for
the volcanic Stonegrill, where you cook your steak yourself at the table.
Rangiora's top-rated table since 2006, Monteith's pairs a family-friendly pub feel with steakhouse pedigree, best known for its stonegrill experience where wagyu rump and beef fillet finish cooking at the table on a hot volcanic stone. Craft beer on tap, a Pink Lady cocktail and hearty sides like hand-cut fries round out the menu. Cosy booths, a beer garden and regular quiz nights keep the room busy with locals, while private functions and live entertainment handle bigger celebrations. It has held the community's loyalty through nearly two decades of steady, unpretentious hospitality.