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About the restaurant

Indulge in the inspired Central Otago wine and food experience at Mora Wines & Artisan Kitchen. Formerly known as Akarua, Mora embodies a new era while retaining the same dedication to excellence. Owned by John and Deb Pickens, the restaurant invites guests to linger and savour moments of connection over hand-crafted cuisine made from scratch. Using New Zealand's finest sustainable ingredients, the menu reflects the region's abundant local produce. Mora's Central Otago wines complement the honest, comforting, and social food perfectly.

 

Photography: Courtesy of Mora Wines and Artisan Kitchen